A weekly webinar from ZP covering technical and commercial aspects of biosensor development and manufacturing
Question One – pH, temperature and conductivity in a bandage
Question Two – Calcium, ORP, NO and H2O2
Question Three – Detecting the survivability of cells
Question Four – Entrepreneurialism Question Five – Training support and screen printed electrodes
Question Six – Biosensor starter kit
Question Seven – Measurement of pH in flow
Question Eight – Precision, Accuracy and Error in capsaicin measurements
Question Nine – Problems with glucose measurements in SMBG
#biosensor
#Electrochemical biosensors