All about Foodsense, a state-of-the-art meter that uses electricity to measure capsaicin, the chemical compound the makes peppers hot. Learn about the science and see a demonstration.
#ZP
#biosensors
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All about Foodsense, a state-of-the-art meter that uses electricity to measure capsaicin, the chemical compound the makes peppers hot. Learn about the science and see a demonstration.
#ZP
#biosensors
facebooktwitterlinkedin