Welcome to this week’s newsletter from Zimmer and Peacock. This newsletter is a mixture of news, stories and tech notes from Zimmer and Peacock. If you want to subscribe to our newsletter or have any questions regarding Zimmer and Peacock and our passion for biosensor technologies please don’t hesitate to contact us.
Subjective versus objective testing of chilli
In our new article we discuss the measurement of hot chillies and the objective assessment of their hotness versus the subjective/organoleptic assessment of their hotness.
Legionnaires’ disease – legionella monitoring
In this new article our sister company, Aliksir, discuss their desire to tackle one of the intractable problems in pathogen control, which is the continuous monitoring of legionella.
Agri sensors – plant nutrition – sensors
At ZP we see that one of the most important applications of sensor and biosensors is for horticulture and agriculture, where the right balance of nutrients /fertilizers leads to the maximum plant health and crop yield, this includes: nitrogen, phosphorus, potassium, magnesium, calcium, zinc, iron, molybdenum, manganese and chloride.
At ZP we have many of these sensors on the shelf.
ZP @ AACC 2019
Thank you for speaking with us at AACC 2019 this week, I have summarized the topics we discussed in the video here.