ZP Vlog 21 April 2024
A weekly vlog from ZP on our news for this week.
Measuring the Hotness of Spicy Mayo
The FoodSense Generation Four can deal with unusual samples including spicy mayo
Measuring the Hotness of Nando’s Hot Peri-Peri Sauce
For a bit of Saturday night fun we measured the hotness of Nando's Hot Peri-Peri Sauce.
ZP Developers Zone 28 April 2024
A weekly webinar from ZP answering technical questions from the week. All answers are anonymized and the webinar is recorded so no need to watch live. Please note that this webinar has been moved from it's orginal date of the 25 April to the 28 April 2024.
Introduction to calibration free pH measurements on the SenseItAll (SIA) platform
In this video we introduce calibration free pH measurements on the SenseItAll (SIA) platform.
Technical Introduction to TAS/TAC/Redox Measurements on SenseItAll (SIA)
In this video we discuss the science behind TAS/TAC/Redox measurements on the SIA platform. These measurements allows a quantification of anti-oxidants in foods and other samples.